Chocolate With Half The Fat

(CNN) – Chocolate with half the fat that still tastes good?  That’s what British researchers say they’ve discovered.  The new chocolate formula cuts the fat in chocolate in half by using a little bit of juice to replace some of the milk in the recipe.

And supposedly the chocolate was just as tasty, even if a bit fruity.

Scientists say in the future they could use water with a small amount of vitamin C to dampen the fruit juice flavor.